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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

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Beijing Ruida Technology Co., Ltd.

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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

Place of Origin : China

MOQ : 1

Price : Negotiable

Payment Terms : T/T, Negotiable

Supply Ability : 30 sets per month

Delivery Time : 20 days

Packaging Details : Plywood box or pallet packaging

Voltage : 380V

Warranty : 1 Year

Application : Food Industry,SNACK

Condition : New

Usage : For mixing

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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

Main characteristics

Using principle of planetary motion, blender makes planetary motion in barrel to make food fully mixed.

Stable, multi-functional, easy to operate, high work efficiency.

This food mixer machine is used in confectionery factories, food factories, dim sum shops, as well as in pharmaceutical factories, chemical plants, etc. for preparation of raw materials.

Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

Welcome to contact us for more information!

Contact: Nicole Wu

Email: ruidatech8@163.com

Skype: Nicolewu88

Tel. & Whatsapp: +86 135 2124 8063

Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery Manufactures

Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery Images

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